Indian Cinnamon Exporter
Cinnamon, derived from various laurel trees in the Cinnamomum family, is a popular dried bark known for its aromatic qualities. True Cinnamon, specifically obtained from the inner stem bark of Cinnamomum Verum, holds high value. Cinnamon plants are cultivated as bushes, with cassia being a commonly used variety. The distinct sweet taste and woody fragrance of cinnamon are present in both ground and stick forms. Due to the rising popularity of Cinnamon, cinnamon export from India is rising day by day. Export of cinnamon is also a good source of revenue for the exporters today. Naturally grown in the forests of the Western Ghats, cinnamon is also cultivated in the southern Indian states of Kerala, Karnataka, and Tamil Nadu. It predominantly thrives in specific locations within Kerala, where the unique geographical conditions and climate contribute to the production of high-quality cinnamon.
GLOBAL MARKET DEMAND
The sweet and spicy flavor of Cinnamon enhances the taste of vegetables and fruits. Cinnamon is a perfect partner for chocolate, adding a delightful twist to desserts and beverages. Additionally, cinnamon works wonders in balancing the tartness of apple pie. This versatile spice finds extensive usage in flavoring confectionery, liquors, pharmaceuticals, and cosmetics. Moreover, it is known to aid diabetics in sugar digestion, adding to its diverse range of benefits. Due to such diverse uses of Cinnamon, the cinnamon import from India has risen over a period of time.
SPECIFICATION
| Product Name | Cinnamon |
| Origin | Native to Ceylon, Sri Lanka, India |
| Family | Laurels |
| Binomial name | Cinnamomum verum |
INGREDIENTS
| Nutrients | Calories – 6.42 calories Carbohydrate – 2.1g Dietary Fibre – 53g/100 grams |
| Minerals | Iron Zinc Calcium Chromium Manganese Magnesium Sodium Potassium Phosphorous |
| Vitamin | Vitamin A, B and K |
| Protein | 4g/100 grams |
| Fats | 1.2g/100 grams |
USES & BENEFITS
- Medicinal Benefits – Cinnamon is rich in antioxidants and has anti-inflammatory properties. It is also said to cut the risk of heart diseases.
- Culinary Uses – Cinnamon is used in several dishes for its unique flavour and aroma.
If you would like to export Cinnamon, Blucrafts is one of the leading exporters in India. When you export products, it comes with a number of responsibilities, including documentation, checking whether the product meets quality and health standards and so on. Blucrafts, the best importers from India, will assist you with every step on the way. Blucraft will ensure that your products reach any corner of the world fresh and safe!
